America's Grain Guy
Beans in a breakfast salad, why not? They add texture, nutrition, and flavor. I adore this salad. Bean Breakfast Salad Author: Chef Brad Ingredients 1 lb. strawberries 1-2 pints raspberries 1 fresh pineapple, cored and diced 1 can great northern beans, drained and rinsed 2-3 …
This Pasta salad is over the top wonderful with the black quinoa and the dressing is a creamy dressing, unusual for a pasta salad. Makes a lot, so take a bowl to the neighbor. Black Quinoa Pasta Salad Author: Chef Brad Prep time: 30 mins …
I love this wonderful simple salad. The fresh ginger really adds to the flavor of the salad.
I use Voronica Oils and Vinegars, They are the best. You can go to the web site and find out more information about these wonderful oils and vinegars. Teff Salad Dressing and Fruit Salad Author: Chef Brad Ingredients Fresh Lettuce, romaine or leafy lettuce, washed …
Good grains are great in a salad. Spelt is so good for your and taste great. Spelt Fruit Salad Author: Chef Brad Ingredients 1 lb. strawberries, halved 2 gala or pink lady apples, diced 6 oz. of dried apricots ½ cup pistachios ½ cup crystallized …
Millet and beans go so well together, This salad is so wonderful.
Millet cooks just like white rice. In the pressure cooker 6 minutes.
I love the chewy kamut whole grain. I cook it in my Fagor Electric pressure cooker. Chilled it is great added to salads, and many other dishes. Kamut Fruit Salad Author: Chef Brad Ingredients For the salad: 2 mangos, diced 1/3 cup pomegranate seeds 1 …
I love farro and it is great in salads. Grilled Vegetable and Farro Salad Author: Chef Brad Ingredients 2 yellow squash, washed and cut into length wise strips 2 zucchini, washed and cut into length wise strips 1-2 T. Extra Virgin Olive Oil 2-4 cobs …
Edamame is very popular and really adds flavor and taste to this salad.
Just adding a grain add to the wonderfulness of any recipe. This one is a perfect example. Cream Cherry Salad Author: Chef Brad Ingredients ½ lb. fresh cranberries (can use a full pound and no blueberries) ½ lb. blueberries 1 vanilla bean 1 Tablespoon orange …
I love this salad. The cooked cracked corn is so different and unexpected that it makes the salad Corn: Cracked Corn Salad Author: Chef Brad Ingredients 3 cups cracked corn, cooked Crack pop corn by placing in hand grinder or powerful blender to crack. 4 …
I found this recipe on a Trip to South America and added the quinoa, I love the color and the flavor is amazing.
The best side dish salad ever, I used it in place of potato chips in my Café. Café Super Grain Salad Author: Chef Brad Ingredients 1 cup black quinoa 1 cup millet 1 cup white rice 6 cups water 5 medium garlic cloves, minced 1 …
You can use kasha (roasted hulled buckwheat) or hulled buckwheat in this recipe. Kasha has a stronger flavor, but I love it, hulled is milder, but I love it too. Either way you will have a great salad. Buckwheat Salad Author: Chef Brad Ingredients 2-3 …
Wonderful easy salad. I love to top a salad with amaranth. It is so lovely and tastes great.
Waldorf salads are great, but they reach true greatness when you add a grain. Waldorf Salad Author: Chef Brad Ingredients 6 apples chopped 1 cup dried cranberries 1-2 cups cooked black quinoa 1 can butter beans 1 Mexican papaya, seeded and diced 3 cups fruit …
Barley makes the most wonderful salads. I love the chewy texture and buttery flavor. This salad is one of my very favorites. Remember to not add the lettuce until ready to serve. Sweet Apple and Cheese Barley Salad Author: Chef Brad Ingredients For the Salad: …
This is an amazing salad. From the pears to the grain you will love the texture and flavors. Roasted Pear and Kamut Salad Author: Chef Brad Ingredients For the Salad: 6 pears, cut in half and cored 2 cups chilled cooked Kamut 2 cups sliced …
Sprouted Barley Breakfast Salad Author: Chef Brad Ingredients 3 cups sprouted, steamed barley 2 bananas cut 1 fresh pineapple chopped 3 apples chopped mango chopped cantaloupe chopped fresh berries – Dressing ingredients : 1/3 cup Xagave 1/3 cup white balsamic vinegar 1/3 cup coconut oil or, …