America's Grain Guy
https://www.youtube.com/watch?v=B7rcWZs5BCE Nothing like corn bread baked in a cast iron pan. Amazing how much difference there is. You don’t have to use the bacon, butter can work, but in the south, bacon is a must. Corn: Old Fashioned Corn Bread Author: Chef Brad Ingredients 2 …
Popcorn is a comfort food in my house. I love the whirly pop or stainless steel popcorn popper. It is amazing and easy. Corn: Flavored Popcorn Author: Chef Brad Ingredients Sweet: ¼ cup xagave or sugar 1 T. cinnamon – Savory: ¼ cup coconut oil …
Cardamom is certainly a Christmas smell to me. I love the deepness of the aroma and it has a warming effect of me. This is a great bread. Christmas Farmhouse White Bread with Cardamom Author: Chef Brad Serves: 2 large loaves Ingredients 2 cups boiling …
This one happens to be the best I have ever tasted. Christmas Eggnog (cooked) Author: Chef Brad Ingredients 1 cup sugar 2 Tablespoons water + 1/3 cup water 1 teaspoon lemon juice 6 eggs 4 cups milk 1 teaspoon vanilla ½ teaspoon nutmeg Dash of …
I love this salad. The cooked cracked corn is so different and unexpected that it makes the salad Corn: Cracked Corn Salad Author: Chef Brad Ingredients 3 cups cracked corn, cooked Crack pop corn by placing in hand grinder or powerful blender to crack. 4 …
Nothing like kettle corm for the holidays and with the stove top popper it is easy as can be. Christmas Cinnamon Kettle Corn Author: Chef Brad Ingredients ¼ cup coconut oil ½ cup popcorn kernels 1/3 cup sugar 1 tablespoon cinnamon Instructions Place oil in …
love a great rellenos, a good one is hard to find. You will love this recipe and how good and easy they are to make. Corn: Chili Rellenos Author: Chef Brad Ingredients 12 large fresh green chilies or whole canned green chilies 8 oz Monterey …
I found this recipe on a Trip to South America and added the quinoa, I love the color and the flavor is amazing. Christmas Chilean Beet Salad Author: Chef Brad Ingredients 8 to 10 beets, cooked and cut into ½ inch pieces 8 eggs, hard …
Popcorn is probably the most eaten treat around the holiday season. I cannot make this often, I have no self control when it comes to cashew corn. Christmas Cashew Corn Author: Chef Brad Ingredients 2 cups cashews, lightly roasted 8 to 10 cups popcorn (about …
My favorite holiday dessert, it is perfect in every way. Christmas Sticky Toffee Pudding Author: Chef Brad Ingredients 2 oz. butter 6 oz sugar 6 oz spelt flour 6 oz dates, chopped 2 eggs ½ teaspoons vanilla extract 1 level teaspoon baking soda Instructions Boil …
Nothing like baked brie in a pastry. Everyone always gathers and loves it to the last crumb. Christmas Baked Brie Author: Chef Brad Ingredients 1 sheet puff pastry, un-frozen (keep refrigerated, but take out about 10-20 minutes before using. It needs to be manageable, but …
Nothing like chicken wings to bring a party to life, and these take a little work, but are amazing. Christmas Spicy Sweet Wings Author: Chef Brad Ingredients Marinade 1 habanero chili, seeded ½ cup soy sauce ¼ cup Honey ¼ cup Brown sugar ¼ cup …
A perfect starter for the party, make extra as it will go fast. Christmas Sun-dried Tomato and Basil Tort Author: Chef Brad Ingredients 16 oz cream cheese, room temperature 8 oz blue cheese crumbles 1 cup fresh grated parmesan cheese 1 cup pistachios, roasted ½ …
Nothing like a chilled soup to cool down spicy dishes. Chilled Avocado Cucumber Soup Author: Chef Brad Ingredients ½ medium cucumber 1 ripe large Avocado 1 scallion 1 garlic clove 2 Tablespoon fresh cilantro leaves 2 Tablespoon fresh lemon juice ½ cup sour cream plus …
Nothing like popcorn for Christmas. Christmas Peanut Buttered Corn Author: Chef Brad Ingredients 1 ½ to 2 cups popcorn kernels (8 cups of popped corn) 1 cup sugar ½ cup Xagave or honey ½ cup light corn syrup (Karo) 1 cup peanut butter (chunky or …
This stew has won many awards, it is my personal favorite for the depth of flavor and richness of the stew. Chile Verde Potato Stew Author: Chef Brad Ingredients 1 to 2 lbs pork meat 1 to 2 lbs stew meat ½ cup fresh ground …
The best side dish salad ever, I used it in place of potato chips in my Café. Café Super Grain Salad Author: Chef Brad Ingredients 1 cup black quinoa 1 cup millet 1 cup white rice 6 cups water 5 medium garlic cloves, minced 1 …
You can use kasha (roasted hulled buckwheat) or hulled buckwheat in this recipe. Kasha has a stronger flavor, but I love it, hulled is milder, but I love it too. Either way you will have a great salad. Buckwheat Salad Author: Chef Brad Ingredients 2-3 …
[restrict userlevel=”subscriber”] There is nothing better than buckwheat flour to make a bread rustic and oh so flavorful. I love the look and the taste it adds to the bread. Buckwheat Rustic Bread Author: Chef Brad Ingredients 2 cups warm water ¼ cup olive oil …
I like to make these one day and cook them on the griddle and then the next day fry the leftovers. It takes them to a whole new level. Buckwheat Buttermilk Banana Pan Fried Pancakes Author: Chef Brad Ingredients 5 eggs 2 cups buttermilk 1 …