by Chef Brad | Jan 5, 2016 | Breads, Pantry Members Only, Top Secret Grain Blends
[restrict userlevel=”subscriber”] Key ingredient for my 14-Grain Bread recipe. 14-Grain Mix Author: Chef Brad Ingredients 6c. 9-grain mix (buy this, you can Google it) 1c. amaranth 1c. flax seeds 1c. sesame seeds 1c. quinoa 1c. millet Instructions...
by Chef Brad | Dec 8, 2015 | Grain Details
One of the super grains, amaranth, has a wonderful history. Native to the Americas, it has been used in South America for centuries. Amaranth was one of the staples in the ancient Aztec culture and was an important part of their ceremonies. Montezuma used this grain...
by Chef Brad | Dec 7, 2015 | Desserts, Season 2 - Fusion Grain TV Show Recipes
With the grains, it taste better. The thing I don’t like about other fried ice cream is that it taste like oil and covers up the real flavors. With this recipe you taste the grains, seeds, and everything. Non Fried Mexican Fried Ice Cream Author: Chef Brad...
by Chef Brad | Dec 7, 2015 | Season 2 - Fusion Grain TV Show Recipes
This also works well with lamb chops. Crusted Pork Tenderloin Author: Chef Brad Ingredients 1 cup pumpkin seeds 1 cup pecans 1 cup panko bread crumbs ½ cup popped amaranth 2 tablespoons fresh rosemary 2 teaspoons salt Pork tenderloin Fresh ground amaranth flour Eggs...
by Chef Brad | Nov 11, 2015 | Gluten Free Recipes, Season 3 - Fusion Grain TV Show Recipes, Xagave Recipes
These are great protein bars, filled with wonderful ingredients that taste great and are good for you. Amaranth Protein Bars Author: Chef Brad Serves: 3 dozen bars Ingredients 1 cup organic brown sugar 1 cup coconut oil 1 cup Xagave 4 eggs 1 cup organic peanut butter...
