America's Grain Guy
Gluten free is huge in our culture now, and for me, I cannot understand how everyone thinks its a better option. Most of the gluten free out there is difficult, and far from being a health food. Most of the mixes are filled with garbage …
The first whole grain all purpose flour that actually works. I have been working on WonderFlour for years now, perfecting the process. What is WonderFlour? It is a whole grain, wheat free blend of three grains, spelt, barley, and brown rice; that takes the place …
[restrict userlevel=”subscriber”] Key ingredient for my Super Grain Bread recipe available in Chef Brad’s Cooking with Chef Brad Those Wonderful Grains Book 1 cookbook. Super Grain Mix (Pantry Members) Author: Chef Brad Ingredients 1 ½ c. whole buckwheat 1c. sorghum 1c. amaranth 1c. black quinoa …
[restrict userlevel=”subscriber”] Use this blend to add extra fiber in recipes. Super Fiber Blend (Pantry Members) Author: Chef Brad Ingredients 2c. oatmeal 1c. flax seed 1c. oat bran ½ c. chia seed 1 ½ c. amaranth, popped* Instructions Blend ingredients and store in airtight container. …
[restrict userlevel=”subscriber”] Key ingredient for my 14-Grain Bread recipe. 14-Grain Mix Author: Chef Brad Ingredients 6c. 9-grain mix (buy this, you can Google it) 1c. amaranth 1c. flax seeds 1c. sesame seeds 1c. quinoa 1c. millet Instructions Grind in WonderMill Grain Mill and add …