by Chef Brad | Jan 5, 2016 | Gluten Free Recipes, Pantry Members Only, Side Dishes
[restrict userlevel=”subscriber”] Amazing salsa, served with carne asada is the perfect combination. Avocado Pumpkin Seed Salsa Author: Chef Brad Prep time: 20 mins Total time: 20 mins Ingredients 4 ready avocados, ready means firm, but not green or...
by Chef Brad | Jan 5, 2016 | Pantry Members Only
[restrict userlevel=”subscriber”] This is a great fish stew that I have revised to make it quick and easy for an appetizer to serve with crusty bread or for dinner. Either way it is the most amazing dish I have eaten in a long time. It could also be...
by Chef Brad | Jan 5, 2016 | Breads, Pantry Members Only, Pizza & Focaccia
[restrict userlevel=”subscriber”] This is a wonderful flat bread and it also makes wonderful dinner rolls, light and tender. Cheesy Flat Bread Author: Chef Brad Ingredients 1 cup sour dough starter 3 cups hot water 2 egg whites 1 cup feta cheese 2...
by Chef Brad | Jan 5, 2016 | Gluten Free Recipes, Main Dishes, Pantry Members Only
[restrict userlevel=”subscriber”] Crab cakes are wonderful, make sure to use the real thing, fake crab just will not do. Author: Chef Brad Ingredients 1 cup buttery cracker crumbs or gluten free crackers 2 tablespoons milk 1 cup cooked white quinoa 1...
by Chef Brad | Jan 5, 2016 | Pantry Members Only, Pressure Cooker Meals in Minutes, Pressure Cooking, Soup
[restrict userlevel=”subscriber”] This soup is a great way to get rid of the left over Thanksgiving turkey. Roasted Paprika Turkey Potato Soup (Pantry Members) Author: Chef Brad Prep time: 5 mins Cook time: 6 mins Total time: 11 mins Ingredients 2...
by Chef Brad | Jan 5, 2016 | Breads, Pantry Members Only
[restrict userlevel=”subscriber”] Sour Dough Feta Bread (Pantry Members) Author: Chef Brad Ingredients 1 cup sour dough starter 1 cup feta cheese 1 cup teff 1.5 cups hot water 2 tablespoons sugar 1 tablespoon salt 1/4 cup olive oil 2 tablespoons yeast 3 to...
