by Chef Brad | Jan 15, 2016 | Pantry Members Only, Salads
[restrict userlevel=”subscriber”] Barley and apples seem to be made for each other. Add the avocado and mint dressing and you have a very tasty salad. Barley, Apple, Avocado Salad (Pantry Members) Author: Chef Brad Ingredients For the salad: 2 large...
by Chef Brad | Jan 14, 2016 | Gluten Free Recipes, Pantry Members Only, Side Dishes
[restrict userlevel=”subscriber”] This is a simple tasty dish that can be served with grilled chicken or fish, or just eat it by itself. Sweet Sticky Rice with Mangoes & Coconut Cream Author: Chef Brad Ingredients 2 cups warm cooked short grain brown...
by Chef Brad | Jan 14, 2016 | Pantry Members Only, Salads
[restrict userlevel=”subscriber”] This was the most popular salad in my Cafe. I called it the Oprah salad. It is the salad I want to feed her on National Television. Mango Chicken Grain Salad (Pantry Members) Author: Chef Brad Ingredients 5 round loaves...
by Chef Brad | Jan 14, 2016 | Pantry Members Only, Salads
[restrict userlevel=”subscriber”] Colorado River beans are my favorite for this salad. Fresh Herb Bean Salad (Pantry Members) Author: Chef Brad Ingredients 3 cups uncooked beans, cooked, rinsed, and chilled 2 tomatoes 1 onion 2 stalks of celery 1 large...
by Chef Brad | Jan 14, 2016 | Breads, Pantry Members Only, Pizza & Focaccia
[restrict userlevel=”subscriber”] Focaccia (Pantry Members) Author: Chef Brad Ingredients 1 bottle warm beer 1 cup warm water 2 tablespoons oil 4 tablespoons sugar 2 teaspoons salt 1 tablespoon dried dill weed ¼ cup feta cheese 2 tablespoons yeast 2 cups...
by Chef Brad | Jan 14, 2016 | Desserts, Pantry Members Only
[restrict userlevel=”subscriber”] Kamut Fruit Bread Pudding (Pantry Members) Author: Chef Brad Ingredients 1 cup cracked Kamut ® 12 cups bread cubes 3 eggs 1 cube melted butter 2 cups milk or half and half 2 teaspoons vanilla 2 cups fruit, chopped, your...
