by Chef Brad | Jan 5, 2016 | Pantry Members Only, Pressure Cooker Meals in Minutes, Pressure Cooking
[restrict userlevel=”subscriber”] This is a wonderful soup that will keep you coming back for more. Barley and Turkey Chile Author: Chef Brad Prep time: 5 mins Cook time: 18 mins Total time: 23 mins Ingredients 1 cup cooked pearled barley 2 cups...
by Chef Brad | Jan 5, 2016 | Pantry Members Only, Pressure Cooker Meals in Minutes, Pressure Cooking, Soup
[restrict userlevel=”subscriber”] This soup is a great way to get rid of the left over Thanksgiving turkey. Roasted Paprika Turkey Potato Soup (Pantry Members) Author: Chef Brad Prep time: 5 mins Cook time: 6 mins Total time: 11 mins Ingredients 2...
by Chef Brad | Jan 5, 2016 | Gluten Free Recipes, Pantry Members Only, Pressure Cooker Meals in Minutes, Pressure Cooking, Salads
[restrict userlevel=”subscriber”] This is a wonderful summer salad for the BBQ or picnic. The sweet potatoes make so refreshing and wonderful. Sweet Potato Salad Author: Chef Brad Ingredients 4 medium sweet potatoes 1/2 red bell pepper, seeded and diced...
by Chef Brad | Oct 31, 2015 | Pressure Cooker Meals in Minutes, Pressure Cooking
For a quick filling meal you can’t find a better stew. Ground Turkey Quinoa Stew Author: Chef Brad Prep time: 15 mins Cook time: 6 mins Total time: 21 mins Ingredients 2 lbs.Fingerling potatoes or red potatoes, cut in 1/2 inch pieces 2 cups baby carrots 1 large...
by Chef Brad | Oct 31, 2015 | Pressure Cooker Meals in Minutes, Pressure Cooking, Soup
Tomato soup brings many childhood memories. Cambells soup with crackers. It has been a long time since I used a can of Cambells soup. With the pressure cooker it just makes soup making so easy. This is a rich soup, make sure to strain it. It really makes the soup...
by Chef Brad | Oct 31, 2015 | Main Dishes, Pressure Cooker Meals in Minutes, Pressure Cooking, Soup
This is one of my favorite soups in the world. I have taken it and made it work in the pressure cooker. It only adds to the flavor and is ready in under one hour instead of three hours. Posole Author: Chef Brad Ingredients 1 tablespoon lard or vegetable oil 1/2 cup...
