by Chef Brad | Oct 19, 2016 | Breads
Click here to see How To Shape French Bread Loaves video on our archived Facebook Live Videos page. Black Quinoa French Bread Author: Chef Brad Ingredients 1 cup sour dough starter 2 cups hot water 1/3 cup sugar 1 tablespoon salt 1 cup cooked black quinoa or 1/4 cup...
by Chef Brad | Jun 11, 2016 | Pressure Cooking, Salads
This is traditionally done in a cast iron pan and baked in the oven for at least one hour. In the pressure cooker it does all that the oven does in minutes. https://youtu.be/OyPJ48Ao0C4 Seven-Minute Spanish Tortilla Author: Chef Brad Ingredients 1 large onion, sliced...
by Chef Brad | Jun 1, 2016 | Gluten Free Recipes, Main Dishes, Pressure Cooking, Season 2 - Fusion Grain TV Show Recipes
Forget about the white rice. Once you eat brown rice it is hard to go back. Whole grains make for a wonderful stir fry. The secret is to pressure the grains and let the brown rice chill over night. And of course the sesame oil really adds the flavor. Brown Rice Stir...
by Chef Brad | Apr 7, 2016 | Pressure Cooking, Salads
With a pressure cooker, you can cook everything together in one pan to simplify the process. https://youtu.be/GimrKBA01iE Quinoa Potato Salad Author: Chef Brad Ingredients -Step 1: 6 eggs 8 small red potatoes 2 cup water 1 cup red quinoa (or white quinoa) 1 teaspoon...
by Chef Brad | Feb 24, 2016 | Education Week Recipes, Pressure Cooking, Recent Class Recipes
These are simple pressure cooker recipes using the electric pressure cooker. It works well because of the not stick qualities and the controlled heating. It cuts the time way down when cooking pastas. No need to precook the pasta, just throw it in and cook for 6...
