by Chef Brad | Nov 7, 2015 | Gluten Free Recipes, Pressure Cooking, Salads, Season 1 - Fusion Grain TV Show Recipes
Millet and beans go so well together, This salad is so wonderful. Millet and Black Bean Salad Author: Chef Brad Ingredients 2 cups Millet, cooked, chilled 3 cups black beans, cooked, chilled 1/2 cup fresh cilantro, chopped 1-2 pints red and yellow cherry tomatoes,...
by Chef Brad | Nov 7, 2015 | Gluten Free Recipes, Pressure Cooking, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Adding millet to beans not makes them taste great, but adds much more fiber and nutrition. Millet Refried Beans Author: Chef Brad Ingredients 3 cups dry beans, black or pinto ¼ cup uncooked millet 9 cups water 1 t. salt 1 T. extra virgin olive oil Instructions Using...
by Chef Brad | Nov 7, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Xagave Recipes
This salsa is perfect with the pulled pork, the sweet with the savory pork in amazing. Mango Pineapple Salsa Author: Chef Brad Ingredients 2 large mangos, cut into ¼ inch pieces ½ fresh pineapple, cored and chopped into small pieces ½ cup Xagave 1 chopped sweet onion...
by Chef Brad | Nov 7, 2015 | Season 1 - Fusion Grain TV Show Recipes
I love the chewy kamut whole grain. I cook it in my Fagor Electric pressure cooker. Chilled it is great added to salads, and many other dishes. Kamut Fruit Salad Author: Chef Brad Ingredients For the salad: 2 mangos, diced 1/3 cup pomegranate seeds 1 apple, diced 1...
by Chef Brad | Nov 7, 2015 | Season 1 - Fusion Grain TV Show Recipes, Soup
Of course the most famous use of barley is for soup. It does make soup a perfect comfort food. Italian Sausage and Barley Soup Author: Chef Brad Ingredients 3 Italian Sausage mild or hot 3 table spoons olive oil 2 cups sliced mushrooms 4 diced garlic cloves 1/2 green...
by Chef Brad | Nov 7, 2015 | Salads, Season 1 - Fusion Grain TV Show Recipes
I love farro and it is great in salads. Grilled Vegetable and Farro Salad Author: Chef Brad Ingredients 2 yellow squash, washed and cut into length wise strips 2 zucchini, washed and cut into length wise strips 1-2 T. Extra Virgin Olive Oil 2-4 cobs corn 2 lbs...
