by Chef Brad | Nov 7, 2015 | Gluten Free Recipes, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Really salsa is one of the most important foods in the world, this recipe will become your personal favorite. Fresh Salsa Author: Chef Brad Ingredients 1 28 oz. can tomatoes, crushed 1 28 oz. can green chili enchilada sauce (La Victoria) 7 Roma tomatoes 3 jalapenos,...
by Chef Brad | Nov 7, 2015 | Gluten Free Recipes, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Thanksgiving, Xagave Recipes
This is great with meats, or poultry. Fresh Fruit Compote Author: Chef Brad Ingredients 3 firm pears, cored 2 cups fresh cranberries 1 cup fresh figs 1 cup chopped dates 1 cup raisins ½ cup Xagave ¼ cup White Balsamic Vinegar About 1 cup of stock (turkey, ham or...
by Chef Brad | Nov 6, 2015 | Gluten Free Recipes, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Thanksgiving
I love this sauce, I have tried many, and I love a lot of them, but this one is my favorite. I love the hint of orange and the vanilla aftertaste, it is so good. Make sure to try the butter recipe also. Cranberry Sauce and Butter Author: Chef Brad Ingredients ½ lb....
by Chef Brad | Nov 5, 2015 | Gluten Free Recipes, Salads, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Xagave Recipes
The best side dish salad ever, I used it in place of potato chips in my Café. Café Super Grain Salad Author: Chef Brad Ingredients 1 cup black quinoa 1 cup millet 1 cup white rice 6 cups water 5 medium garlic cloves, minced 1 medium white onion, chopped 1 can black...
by Chef Brad | Nov 5, 2015 | Gluten Free Recipes, Salads, Season 1 - Fusion Grain TV Show Recipes
You can use kasha (roasted hulled buckwheat) or hulled buckwheat in this recipe. Kasha has a stronger flavor, but I love it, hulled is milder, but I love it too. Either way you will have a great salad. Buckwheat Salad Author: Chef Brad Ingredients 2-3 cups hulled...
by Chef Brad | Nov 5, 2015 | Gluten Free Recipes, Season 1 - Fusion Grain TV Show Recipes, Xagave Recipes
I like to make these one day and cook them on the griddle and then the next day fry the leftovers. It takes them to a whole new level. Buckwheat Buttermilk Banana Pan Fried Pancakes Author: Chef Brad Ingredients 5 eggs 2 cups buttermilk 1 tablespoon vanilla ¼ cup...