by Chef Brad | Oct 5, 2015 | Cereals, Pressure Cooking
Hot cereal so good it feels like you are eating dessert for breakfast! What a wonderful way to start the day. Multi-Grain Hot Cereal Author: Chef Brad Ingredients Equal parts each of the following grains: KAMUT, popcorn, pearled barley, brown rice. Water Salt Coconut...
by Chef Brad | Oct 3, 2015 | Breakfast Pastries, Gluten Free Recipes
I love these waffles! The cooked sweet brown rice gives them a wonderful nutty taste and texture. Changing the flour makes them even better. Sweet Brown Rice Waffles Author: Chef Brad Prep time: 10 mins Cook time: 3 mins Total time: 13 mins Ingredients 3 cups fresh...
by Chef Brad | Oct 3, 2015 | Breakfast Pastries, Season 2 - Fusion Grain TV Show Recipes
This is a wonderful recipe- it can be made with WonderFlour™ to make it even better! Stuffed Pancakes Author: Chef Brad Prep time: 10 mins Total time: 10 mins Serves: 12 Ingredients 3 Teaspoons instant yeast 2 eggs 4 Teaspoons sugar 3 cups natural white flour or fresh...
by Chef Brad | Oct 3, 2015 | Breakfast Pastries, Season 3 - Fusion Grain TV Show Recipes
Sprouted Barley Blender Pancakes Author: Chef Brad Ingredients 2 1/2 cups milk 1 whole banana 2 cups sprouted barley 2 eggs 1/2 tablespoon sea salt 2 tablespoons oils 1 teaspoon vanilla extract
1 teaspoon almond extract
1 teaspoon cinnamon 1/2 cup wonder flour 1...
by Chef Brad | Oct 3, 2015 | Breakfast Pastries, Season 3 - Fusion Grain TV Show Recipes
This is a great way to feed a lot of people for breakfast. It looks great and you can make it up ahead of time and just place it in the oven about an hour before it’s time to eat. Red Quinoa Frittata Author: Chef Brad Prep time: 5 mins Cook time: 40 mins Total...
