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Baby Back Ribs

Baby Back Ribs

by Chef Brad | Oct 31, 2015 | Gluten Free Recipes, Main Dishes, Season 3 - Fusion Grain TV Show Recipes

Nothing like good ribs to go with a great grain salad and fresh baked bread. Heaven indeed. Baby Back Ribs Author: Chef Brad Ingredients For the Rub: 
2 cups brown sugar 
2/3 cup cajun seasoning Dijon style mustard – For the Ribs: 2 slabs pork baby back ribs 
2...
Arroz con Pollo

Arroz con Pollo

by Chef Brad | Oct 31, 2015 | Gluten Free Recipes, Main Dishes, Pressure Cooker Meals in Minutes, Pressure Cooking

Arroz con Pollo Author: Chef Brad Ingredients 2 boneless breasts of chicken 1 can tomato paste 2 teaspoons toasted oregano 1/4 cup capers 1/2 cup green olives, pitted 1 onion, diced 2 tablespoons vinegar chopped cilantro and parsley 3 cloves garlic 1 green bell...

Using Oil for Easy Dough Removal From Mixer

by Chef Brad | Oct 28, 2015 | Quick Tips

Chef Brad Quick Tip: Splash a little oil in the mixer bowl for just before the dough is done mixing for the easiest removal of your bread dough from your WonderMix kitchen...
Arroz con Pollo

Three Minute Pressure Cooker Tomato Soup

by Chef Brad | Oct 26, 2015 | Gluten Free Recipes, Pressure Cooker Meals in Minutes, Pressure Cooking

Fast and so tasty. I love this simple recipe. Served with a whole grain roll is perfection. Three Minute Pressure Cooker Tomato Soup Author: Chef Brad Prep time: 5 mins Cook time: 3 mins Total time: 8 mins Ingredients 1-28 oz can fire roasted whole tomatoes 28 oz of...
Arroz con Pollo

Three Minute Pressure Cooker Corn Chowder

by Chef Brad | Oct 26, 2015 | Gluten Free Recipes, Pressure Cooker Meals in Minutes, Pressure Cooking, Soup

So wonderful and easy to make. Serve with hot rolls or bread. Three Minute Pressure Cooker Corn Chowder Author: Chef Brad Prep time: 6 mins Cook time: 3 mins Total time: 9 mins Ingredients 3 medium potatoes, cut in 1/2 inch cubes 1 cup frozen organic corn 2 carrots,...
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