by Chef Brad | Dec 7, 2015 | Salads, Season 2 - Fusion Grain TV Show Recipes
Just adding a grain add to the wonderfulness of any recipe. This one is a perfect example. Cream Cherry Salad Author: Chef Brad Ingredients 1 can cherry pie filling 20 oz. can crushed pineapple or cubed pineapple, drained 1 can Eagle Brand condensed milk 12 oz tub of...
by Chef Brad | Nov 10, 2015 | Cereals, Season 2 - Fusion Grain TV Show Recipes, Xagave Recipes
Kamut has a buttery texture and nutty flavor. It’s one of my favorite breakfast cereals. Cracked Kamut Hot Cereal Author: Chef Brad Ingredients 1 cup cracked Kamut (you can crack kamut in Blender or hand Grain Mill) 4 cups hot water Dash salt Coconut Oil Xagave...
by Chef Brad | Nov 9, 2015 | Pressure Cooking, Salads, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Thanksgiving, Xagave Recipes
I love this wonderful simple salad. The fresh ginger really adds to the flavor of the salad. Whipped Ginger Salad Author: Chef Brad Ingredients 4 cups heavy cream ½ cup xagave Fresh grated ginger, about 1 tablespoon fresh ginger 2 teaspoons vanilla – 3-4...
by Chef Brad | Nov 7, 2015 | Season 1 - Fusion Grain TV Show Recipes
I love the chewy kamut whole grain. I cook it in my Fagor Electric pressure cooker. Chilled it is great added to salads, and many other dishes. Kamut Fruit Salad Author: Chef Brad Ingredients For the salad: 2 mangos, diced 1/3 cup pomegranate seeds 1 apple, diced 1...
by Chef Brad | Nov 6, 2015 | Salads, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Thanksgiving
Just adding a grain add to the wonderfulness of any recipe. This one is a perfect example. Cream Cherry Salad Author: Chef Brad Ingredients ½ lb. fresh cranberries (can use a full pound and no blueberries) ½ lb. blueberries 1 vanilla bean 1 Tablespoon orange flavor...
