by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Nothing like baked brie in a pastry. Everyone always gathers and loves it to the last crumb. Christmas Baked Brie Author: Chef Brad Ingredients 1 sheet puff pastry, un-frozen (keep refrigerated, but take out about 10-20 minutes before using. It needs to be manageable,...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Nothing like chicken wings to bring a party to life, and these take a little work, but are amazing. Christmas Spicy Sweet Wings Author: Chef Brad Ingredients Marinade 1 habanero chili, seeded ½ cup soy sauce ¼ cup Honey ¼ cup Brown sugar ¼ cup Lime juice ¼ cup Orange...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
A perfect starter for the party, make extra as it will go fast. Christmas Sun-dried Tomato and Basil Tort Author: Chef Brad Ingredients 16 oz cream cheese, room temperature 8 oz blue cheese crumbles 1 cup fresh grated parmesan cheese 1 cup pistachios, roasted ½ cup...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Soup, Xagave Recipes
Nothing like a chilled soup to cool down spicy dishes. Chilled Avocado Cucumber Soup Author: Chef Brad Ingredients ½ medium cucumber 1 ripe large Avocado 1 scallion 1 garlic clove 2 Tablespoon fresh cilantro leaves 2 Tablespoon fresh lemon juice ½ cup sour cream plus...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Xagave Recipes
Nothing like popcorn for Christmas. Christmas Peanut Buttered Corn Author: Chef Brad Ingredients 1 ½ to 2 cups popcorn kernels (8 cups of popped corn) 1 cup sugar ½ cup Xagave or honey ½ cup light corn syrup (Karo) 1 cup peanut butter (chunky or creamy) 1 teaspoon...
by Chef Brad | Nov 5, 2015 | Pressure Cooking, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Soup
This stew has won many awards, it is my personal favorite for the depth of flavor and richness of the stew. Chile Verde Potato Stew Author: Chef Brad Ingredients 1 to 2 lbs pork meat 1 to 2 lbs stew meat ½ cup fresh ground farro flour (or any other kind) 1 teaspoon...