Amaranth Granola

by Chef Brad | Sep 26, 2015 | Breakfast Pastries, Gluten Free Recipes, Season 3 - Fusion Grain TV Show Recipes

Nothing is more satisfying then fresh made granola (especially when it’s filled with all the things we love and it is ever so tasty). I love this on yogurt. Amaranth Granola Author: Chef Brad Serves: about 20 cups Ingredients 8 cups old fashioned rolled oats 2...

Sweet Potato Spelt Biscuit

by Chef Brad | Sep 26, 2015 | Breads, Gluten Free Recipes, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes, Thanksgiving

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This is a tender and wonderful biscuit. The combination of sweet potatoes, cream and spelt lend to a tender, moist and delicious biscuit! Sweet Potato Spelt Biscuit Author: Chef Brad Prep time: 12 mins Cook time: 12 mins Total time: 24 mins Serves: 24 small scone...

Gluten-Free Waffle Sandwiches

by Chef Brad | Sep 16, 2015 | Breakfast Pastries, Gluten Free Recipes

One of the biggest challenges of gluten-free is the bread, it is really hard to find good GF bread using whole grain homemade waffles can change all that. Gluten-free waffles not only have a great texture but they taste great too, plus they are fun for the whole...

Basic Banana Bread

by Chef Brad | Aug 25, 2015 | Breads, Breakfast Pastries, Gluten Free Recipes

  Basic Banana Bread Author: Chef Brad Serves: 6 loaves Ingredients 12 ripe bananas, mashed 1½ cups shortening 2 tablespoons baking soda, added to sour milk 3 cups sour milk or buttermilk 6 cups sugar 2¼ teaspoon salt 10 cups Chef Brad’s Wonder Flour or...