Three Minute Pressure Cooker Corn Chowder

by | Oct 26, 2015 | Gluten Free Recipes, Pressure Cooker Meals in Minutes, Pressure Cooking, Soup

So wonderful and easy to make. Serve with hot rolls or bread.

Three Minute Pressure Cooker Corn Chowder
Author: Chef Brad
Prep time:
Cook time:
Total time:
Ingredients
  • 3 medium potatoes, cut in 1/2 inch cubes
  • 1 cup frozen organic corn
  • 2 carrots, cut into cubes
  • 1 small white or yellow onion chopped fine
  • 2 garlic cloves, minced
  • 1 lb. ground beef
  • 6 cups vegetable broth,
  • 1 bunch cilantro
  • 1 bunch green onions
  • salt and pepper
Instructions
  1. In pressure cooker add ground beef and cook until done, add onion, potatoes, garlic, carrots, corn, and broth.
  2. Pressure for 3 minutes and serve warm.
  3. Right before serving add chopped cilantro and green onions.