Nothing like the smell of fresh baked bread and beans cooking in the kitchen. Of all smells that one is my personal favorite.

Ranch Style Beans
Author: Chef Brad
Ingredients
  • 1 tablespoon bacon drippings
  • 
4 tablespoons green bell peppers
  • 1 teaspoon garlic salt
  • 1 tablespoon oregano
  • 1 teaspoon seasoned salt
  • 2 tablespoons granulated onion
  • 1/2 teaspoon black pepper
  • 
3 cups uncooked pinto beans
  • 4 cups chicken broth
  • 4 cups water
  • 
1/2 cup cracked wheat
Instructions
  1. Place pinto beans in pressure cooker with all the other ingredients.
  2. Bring to high pressure and cook for 45 minutes to and hour.
  3. Remove lid and simmer until thick.