by Chef Brad | Jan 5, 2016 | Pantry Members Only, Salads
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by Chef Brad | Jan 5, 2016 | Pantry Members Only, Salads, Uncategorized
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by Chef Brad | Dec 31, 2015 | Pantry Members Only, Salads
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by Chef Brad | Dec 10, 2015 | Salads
Ingredients 6 cups prepared bulgar wheat* 3 cups cooked vanilla black beans** ½ cup scallions, chopped 2 bell peppers, chopped ½ cup jicama, chopped 2 cups carrots, chopped 2 cups broccoli florets, chopped 1 ½ cups walnut pieces Combine and toss with dressing....
by Chef Brad | Dec 7, 2015 | Salads, Season 2 - Fusion Grain TV Show Recipes
Great way to use up left over Roasted Chicken. If you don’t like the Gorgonzola, trade it out. Print Roasted Chicken Gorgonzola Pasta Salad Author: Chef Brad Ingredients 1 roasted chicken, skin and bones removed and meat shredded 10 cups cooked pasta...