by Chef Brad | Oct 31, 2015 | Salads
Satisfying and tasty, who said healthy could not taste great? Enrichment Salad Author: Chef Brad Ingredients Salad: 3 cups cooked rio zappe beans, chilled 3 cups cooked Farro, chilled 1 large cucumber 1 large red onion 2 cups cooked Broccoli 1 large head of romaine...
by Chef Brad | Sep 26, 2015 | Breads
Red Pepper Farro Bread Author: Chef Brad Serves: 3 loaves Ingredients 2 cups cooked Farro 2 cups Farro flour 4 cups hot water 1 cup sour dough starter 1/4 cup olive oil 1/4 cup sugar 1 tablespoon salt 1 cup feta cheese 1/2 cup chopped roasted red pepper 9 cups of...
by Chef Brad | Sep 26, 2015 | Breads, Season 1 - Fusion Grain TV Show Recipes
The buttermilk makes these so tender, it won’t be like a white flour tortilla, but the flavor is worth the small difference. Farro Flour Tortillas Author: Chef Brad Ingredients 4 cups fresh ground Farro 1 cup white flour 2/3 cup shortening or butter 2 teaspoons...