by Chef Brad | Dec 29, 2015 | Candy, Pantry Members Only
[restrict userlevel=”subscriber”] Wonderful Fudge (Pantry Members) Author: Chef Brad Ingredients 18 oz. Chocolate chips (milk or semi-sweet) 1 pint (16 oz.) marshmallow cream 2 cups nuts 1 cup shredded sweetened coconut (optional) 2 teaspoons vanilla 1/2...
by Chef Brad | Dec 29, 2015 | Breakfast Pastries, Pantry Members Only
[restrict userlevel=”subscriber”] Yeasted Buttermilk Waffles (Pantry Members) Author: Chef Brad Ingredients 5 cups flour 1 T. Saf instant yeast 2 T. sugar 4 cups buttermilk 3/4 cups unsalted melted butter 2 t. salt 4 eggs, beaten 1 1/2 t. baking soda...
by Chef Brad | Dec 29, 2015 | Breakfast Pastries, Pantry Members Only
[restrict userlevel=”subscriber”] Sour Dough Pancakes (Pantry Members) Author: Chef Brad Ingredients 1 cup sourdough starter 3/4 cup potato flakes 4 eggs 1/4 cup oil 1/4 cup sugar 1/4 cup canola oil 1 t. salt 2 T. Rumford baking powder 2 cups milk 2 cups...
by Chef Brad | Dec 29, 2015 | Breads, Pantry Members Only
[restrict userlevel=”subscriber”] Spicy Cottage Cheese Sourdough Bread (Pantry Members) Author: Chef Brad Ingredients 1 cup sour dough starter 1 cup cottage cheese 1 cup cooked sweet brown rice 3 T. Chef Brad’s pizza seasoning 3 T. olive oil 3 T....
by Chef Brad | Dec 29, 2015 | Breads, Pantry Members Only
[restrict userlevel=”subscriber”] Good Ol White Bread (Pantry Members) Author: Chef Brad Serves: 5 loaves Ingredients 6 cups hot water (110 degrees) 3/4 cup melted Crisco 3/4 cup sugar 2 T. salt 6-12 cups high gluten white flour 3 T. Saf instant yeast...
