Apple Blender Pancakes (Pantry Members)

by | Jan 5, 2016 | Breakfast Pastries, Gluten Free Recipes, Pantry Members Only

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Apple Blender Pancakes
Author: Chef Brad
Ingredients
  • In blender mix the following ingredients on high for 3 minutes.
  • 2 1/2 cups milk
  • 1 whole apple
  • 1 cup pearled barley or Sorghum grain for gluten free
  • 1 cup oat Groats
  • –
  • After 3 minutes on high stop blender and add the following and blend for 20 seconds.
  • 2 eggs
  • 1/2 teaspoon salt
  • 2 tablespoons oil
  • 1 teaspoon vainilla
  • 1 teaspoon cinnamon
Instructions
  1. After blending for 20 seconds stop and add 1 tablespoon baking powder. Pulse the blender 3 times. Mixture will foam up. Cook on hot griddle.
  2. For lactose free use soy milk or tofu drink mix in place of liquid.

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