by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
This one happens to be the best I have ever tasted. Christmas Eggnog (cooked) Author: Chef Brad Ingredients 1 cup sugar 2 Tablespoons water + 1/3 cup water 1 teaspoon lemon juice 6 eggs 4 cups milk 1 teaspoon vanilla ½ teaspoon nutmeg Dash of salt 1 cup heavy whipping...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Nothing like kettle corm for the holidays and with the stove top popper it is easy as can be. Christmas Cinnamon Kettle Corn Author: Chef Brad Ingredients ¼ cup coconut oil ½ cup popcorn kernels 1/3 cup sugar 1 tablespoon cinnamon Instructions Place oil in a stove top...
by Chef Brad | Nov 6, 2015 | Salads, Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
I found this recipe on a Trip to South America and added the quinoa, I love the color and the flavor is amazing. Christmas Chilean Beet Salad Author: Chef Brad Ingredients 8 to 10 beets, cooked and cut into ½ inch pieces 8 eggs, hard boiled and chopped ½ onion,...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Popcorn is probably the most eaten treat around the holiday season. I cannot make this often, I have no self control when it comes to cashew corn. Christmas Cashew Corn Author: Chef Brad Ingredients 2 cups cashews, lightly roasted 8 to 10 cups popcorn (about ¾ cup of...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
My favorite holiday dessert, it is perfect in every way. Christmas Sticky Toffee Pudding Author: Chef Brad Ingredients 2 oz. butter 6 oz sugar 6 oz spelt flour 6 oz dates, chopped 2 eggs ½ teaspoons vanilla extract 1 level teaspoon baking soda Instructions Boil dates,...
by Chef Brad | Nov 6, 2015 | Season 1 - Fusion Grain TV Show Recipes, Season 2 - Fusion Grain TV Show Recipes
Nothing like baked brie in a pastry. Everyone always gathers and loves it to the last crumb. Christmas Baked Brie Author: Chef Brad Ingredients 1 sheet puff pastry, un-frozen (keep refrigerated, but take out about 10-20 minutes before using. It needs to be manageable,...