Wonderful Fudge (Pantry Members)

by | Dec 29, 2015 | Candy, Pantry Members Only

[restrict userlevel=”subscriber”]

Wonderful Fudge (Pantry Members)
Author: Chef Brad
Ingredients
  • 18 oz. Chocolate chips (milk or semi-sweet)
  • 1 pint (16 oz.) marshmallow cream
  • 2 cups nuts
  • 1 cup shredded sweetened coconut (optional)
  • 2 teaspoons vanilla
  • 1/2 pound butter (2 cubes)
  • 4 1/2 cups sugar
  • 1 can evaporated canned milk
Instructions
  1. Place the chocolate chips, marshmallow cream, nuts, coconut and vanilla in WonderMix Mixer bowl with whips.
  2. Place the butter, sugar and canned milk in a tall heavy-duty pan.
  3. Bring to boil stirring until it comes to a complete boil on medium heat. Boil without stirring for 9 minutes. After 9 minutes pour on top of the ingredients in your Bosch bowl. Whip for a few minutes. Pour on a lightly buttered cookie sheet. Allow to cool. Cut into squares and eat.
  4. For a wonderful change, omit the coconut and add 2 teaspoons orange oil.
  5. (One of the secrets of making candy is to use a heavy-duty pan with a thick bottom. This usually keeps the candy from burning)
  6. Happy eating and Happy Holidays.

 

[/restrict]