WonderFlour Pie Dough

by | Oct 23, 2015 | Desserts, WonderFlour Recipes

WonderFlour-Pie-Dough-1343259144[1] WonderFlour-Pie-Dough-1343259134[1]WonderFlour makes a great pie dough. It is more tender and delicate and the flavor is wonderful.

WonderFlour Pie Dough
Author: Chef Brad
Ingredients
  • 2 cubes of butter, 1 cup cut into squares
  • 3 cups WonderFlour™
  • 1 egg
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • about 1/3 cup chilled waters
Instructions
  1. Place dry ingredients in the food processor and pulse.
  2. Add butter and pulse until mixture forms pea-sized bits.
  3. Add egg and pulse lightly.
  4. Continue to pulse adding water in small amounts until dough starts to form a ball.
  5. Remove from processor, divide into 2 pieces and form into round flat balls.
  6. Place in frig and chill for at least 30 minutes.
  7. Roll out on flour and place in pie pan.

Yield: 1 pie or 2 shells
Wonder Flour can be used in this recipe