Red Quinoa Frittata

by | Oct 3, 2015 | Breakfast Pastries, Season 3 - Fusion Grain TV Show Recipes

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This is a great way to feed a lot of people for breakfast. It looks great and you can make it up ahead of time and just place it in the oven about an hour before it’s time to eat.

Red Quinoa Frittata
Author: Chef Brad
Prep time:
Cook time:
Total time:
Serves: 1 Large Pan
Ingredients
  • 2 cups red quinoa cooked
  • 1 large onion sliced and caramelized
  • 2 cups thinly sliced and sauteed vegetables (artichoke hearts are great in this)
  • 12 eggs
  • 2 cups milk
  • 2 cups grated cheese of your choice
  • 1/4 cup chopped fresh herbs (parsley, rosemary, basil, etc.)
  • 2 teaspoons salt
  • 2 teaspoons fresh ground pepper
Instructions
  1. Mix all ingredients in large bowl (except the grated cheese)
  2. Place in oiled or sprayed large oven proof pan.
  3. Top with cheese and bake in a 375 degree oven for 35 to 40 minutes or until done.