Some one gave me a recipe for super cookies, it came from BYU magazine, I changed it to make it better and more nutritious. Quinoa is a super grain from South America. It is packed with protein and fiber. In fact it is a perfect protein grain, containing eight essential amino acids.
Quinoa Super Cookies
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Ingredients
- 1 cup quinoa flour, I adore red quinoa, but white or red works well. Red has a nuttier flavor.
- 1 1/4 cup fresh ground spelt flour
- 1/2 cup pure maple syrup
- 2 teaspoons vanilla
- 1 tablespoon, Rumfords baking powder
- 1/2 cup coconut oil
- 3 eggs
- 1 teaspoon sea salt
Instructions
- Whip together eggs, oil, syrup, and vanilla.
- Add the flours, salt, and baking powder.
- Mix well and drop on a parchment covered cookie sheet and bake for about 8 minutes in a 350 degree oven.
- Enjoy