Kamut Fruit Salad

by | Nov 7, 2015 | Season 1 - Fusion Grain TV Show Recipes

I love the chewy kamut whole grain. I cook it in my Fagor Electric pressure cooker. Chilled it is great added to salads, and many other dishes.

Kamut Fruit Salad
Author: Chef Brad
Ingredients
  • For the salad:
  • 2 mangos, diced
  • 1/3 cup pomegranate seeds
  • 1 apple, diced
  • 1 pear, diced
  • 6 oz blackberries
  • 1 to 2 cups Kamut, cooked and chilled.
  • ½ cup cashews
  • –
  • Dressing:
  • ½ cup lemon fish oil or lemonade flax oil
  • ½ cup xagave nectar
  • 1/3 cup white balsamic vinegar (white peach)
  • dash salt
Instructions
  1. Place all ingredients in a large bowl and toss with dressing.