Tabiona/Vernal UTAH Cooking Class Registration

SIGN-UP FOR 4 or more Classes and get a FREE Pantry Membership

Classes for April 4th – 7th 2018 in Tabiona, Utah

Come Hungry to learn and eat. Chef Brad’s Classes are packed with information and learning. Each class there will be plenty to eat, recipes, door prizes, plenty of time for questions and answers. A Chef Brad Event is really a life changing Experience. The is Chef Brad’s personal guarantee.

Location for Classes:

The Home of Heather Rhoades
38637 West Tabby Lane
Tabiona, Utah 84072
Cell: 435-823-1573

Class Available:

Wednesday April 4th Classes

10am Those Wonderful Grains $40
No matter how much we think we know there is always something more to learn. This class is a must for everyone. It sets the foundation in your mind of how to do better things in your home and with your family. Down to earth easy to do ideas that will change your course forever. This is a great class to take to build the foundation for all the other classes. So much to learn and so little time. This class is focuses on all the grains, salts, and oils. Great recipes and food to be eaten. This class introduces you to just how simple it can be to create and make great foods for your families. If this is the only class you take you will leave feeling like you can do it and you will have so many ideas.

2pm Baking the Chef Brad Way $40
We love to bake in our homes. This class will teach just how to do it and maintain health and wellness without compromising taste, texture, and the great food experiences we all seek and want without the quilt.

6pm The Magic Soup Pot $40
Magic food is what this class is all about using the Pressure Cooker. Foods cook faster and taste better in the pressure cooker. Always new and exciting recipes that ignite your imagination and set your taste buds dancing. The Pressure Cooker really is the magic soup pot. From easy soups to other wonderful great meals in your pressure cooker. Learn how to make cashew cream and one pot pressure cooker meals. So easy so fun so tasty.

Thursday April 5th Classes

10am Breakfast Class $40
The perfect crepe, the perfect omelet, the perfect breakfast. Come and learn how to make breakfast more exciting and yes healthy. Breakfast is the most important meal of the day. Lots of recipes and lots of fun.

2pm Salad Clinic $40
Salad making can be fun and creative. Learn all about dressings and topping, and how to add grains to your salads. Stacks and more you will love the adventure, the taste, and the creative closer look at salad making.

6pm Mexican Fiesta $40
From great salsa to wonderful tortillas, from beans to quick pork, you are going to love this class. South of the border right here in your city. This class will help you discover new flavors and new ideas for adding fun to your culinary world.

Friday April 6th Classes

10am Bread Baking 101 $40
We are baking breads and rolls in this class with an emphasis on quick and easy. No matter where you are in the bread making journey, this class offers something for everyone. Breads that are easy and taste great.

2pm Bread Baking Class 102 $40
More baking, more recipes and ideas for adding variety to your baking world. this class will include pizzas, burger buns, and French Breads.

6:30pm Dinner Party $45/person or $80/couple
I love this class. It is a culinary experience like non other. This is an Italian Dinner Fiesta style hands on dinner party. All attending will help prepare a wonderful Italian style meal from appetizers to dessert, you will love this experience. Salads, breads, pastas, and more food than you can eat, but will try. Be prepared for a memorable fun evening where you will learn that the real cooking experience is not just about eating, it’s about connection and fun.

Saturday April 7th Classes

9am Sourdough Baking $40
Hands on class, bring an apron and room to eat some really great food. Amazing sandwich breads and stuffed breads that really will turn your bread world upside down.

12noon Bread Baking 202 Sour Dough $40
This will be a hands on baking class. Chef Brad’s cinnamon rolls. Bring jelly roll pans or cake pans and one loaf pan. Bring an apron also. It will get messy.


The Value of a Chef Brad Class

A recent conversation prompted me to write down a few thoughts about my classes vs. other cooking classes. I charge $40 a person per class at a Chef Brad Event. I have priced classes at other venues and they start a lot higher and often only offer selected items and the class is done.

A Chef Brad class in not only about cooking, It’s a class about life style, health and wellness, and education. I take time in each class to instruct about each ingredient and each process so that when you leave you not only know the recipe you have a greater understanding of the process and the ingredients.

The added benefit is of course the food. Normally there are minimum of 3 recipes and often times it goes up. I have a hard time deciding what to teach so I just keep adding.

For me offering a quality life changing experience comes first and foremost. Yes I do this to make a living, but I never compromise the experience for the dollar I could save.

I work hard creating fun things to offer at the events and the WonderMill company has been amazing in giving away a mixer at each event for some one. For each class taken, you get another chance at winning. The value is far beyond the money charged. A Chef Brad Event is a life changing experience. Each one is different and even if you think you might know something, with food there is always something new to learn.

So join me at a Chef Brad Event and I promise you won’t be disappointed.

$0.00