by Chef Brad | Nov 7, 2015 | Season 1 - Fusion Grain TV Show Recipes
This is a great side dish for fish or chicken. The left over can be used to make Amaranth Potato Pancakes (see recipes) Print Savory Amaranth Pilaf Author: Chef Brad Ingredients 2 T. olive oil 1 shallot, minced 2 T. parsley ¼ cup raisins ¼ cup pistachios 4...
