Chef Brad's Newsletter

March 16, 2012

Chef Brad's Newsletter

Weekly Update
Friday, March 16, 2012

Attend Chef Brad's Cooking Class in Sandy, Utah Next Week!

Fresh Baked Bread

Just a reminder that I will be at the Sandy, Utah Bosch Kitchen Center next week on Tuesday, March 20th at 6:30 PM.  Details can be found on my event calendar on the website. You can even register for the class online. I invite all who can to come spend a delightful evening learning about grains, baking, soups and so much more! 

Check the calendar and register to attend »

Have a great day,

Chef Brad







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