Papaya Salad
Author: Chef Brad
Ingredients
  • 2 large Papaya, peeled and cut in cubes
  • (save the seeds)
  • 2 cups cooked red quinoa
  • 2 cups grapes, sliced in half
  • 1 bunch green onions, chopped
  • 3 heads romaine lettuce, chopped
  • -
  • Dressing:
  • Seed from papaya
  • One bunch cilantro
  • 2 cloves garlic
  • ½ cup olive oil
  • ½ cup flax oil
  • ⅓ cup balsamic vinegar
  • ⅓ cup honey
  • Salt and pepper
  • -
  • Marinate pork in:
  • ¼ cup honey
  • 1 teaspoon cumin
  • ¼ cup olive oil
  • 3 tablespoons balsamic vinegar
Instructions
  1. Make the salad with the listed ingredients and toss with the dressing.
  2. Serve on the romaine lettuce, do not mix the lettuce with the salad.
  3. The pork is wonderful. I grill it and slice it and serve it on top of the salad.
Recipe by Chef Brad America's Grain Guy at https://chefbrad.com/2015/10/papaya-salad/