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WonderFlour Blondie
WonderFlour Blondie
Author: Chef Brad
Prep time: 10 mins
Cook time: 30 mins
Total time: 40 mins
Ingredients
  • 12 oz. package of chocolate chips, white chocolate for blonde dark or milk if you want a change
  • 3 cubes of butter
  • 3 cups brown sugar
  • 6 eggs
  • 1 tablespoon vanilla
  • 1 teaspoon salt
  • 3.5 cups fresh ground WonderFlour™
  • Nuts (optional)
  • Coconut (optional)
  • Heathbar pieces (optional)
Instructions
  1. In the microwave melt chocolate with butter, set aside.
  2. In large bowl or mixer mix eggs, sugar, vanilla, and salt.
  3. Add melted butter mixture and beat well.
  4. Add flour and any additional ingredients you desire.
  5. Pour into a half sheet pan or large jelly roll pan.
  6. Bake in a preheated 375 degree oven or about 25 to 30 minutes or until done.
  7. Remove and let cool.
Recipe by Chef Brad America's Grain Guy at https://chefbrad.com/2015/10/wonderflour-blondie/