Author: Chef Brad
Prep time: 10 mins
Cook time: 3 mins
Total time: 13 mins
- 3 cups fresh ground brown rice flour or WonderFlourâ„¢
- 2 large tablespoons baking powder
- 1½ teaspoons salt
- 6 eggs, separated
- 3½ cups of milk
- ⅔ cups oil or shortening
- 3 cups cooked chilled sweet brown rice
- 1 tablespoon vanilla
- 1 teaspoon nutmeg
- Sift flour, baking powder, nutmeg, and salt together.
- Separate eggs and place whites in mixing bowl and whip until stiff.
- Place yolks in separate bowl and add vanilla and milk.
- Mix well and then add flour mixture, oil, and brown rice.
- Mix this until all in together and then fold in egg whites.
- Ladle onto a hot waffle griddle.
- Serve with a strawberry syrup.
Recipe by Chef Brad America's Grain Guy at https://chefbrad.com/2015/10/sweet-brown-rice-waffles/
3.4.3177