Kalamta Olive Flat Bread

Kalamta Olive Flat Bread

Print Kalamta Olive Flat Bread Author: Chef Brad   Ingredients 1 cup sourdough starter (buy at www.chefbrad.com) ¼ cup sugar 2 cups warm water 3 cups whole grain flour 3 tablespoons yeast 2 tablespoons salt ⅓ cup olive oil ½ cup to 1 cup chopped Kalamta 

Farro Buttermilk Flour Tortillas

Farro Buttermilk Flour Tortillas

Print Farro Buttermilk Flour Tortillas Author: Chef Brad   Ingredients 4 cups fresh ground Farro 1 cup white flour ¼ cup butter 2 teaspoons salt 2 cups warm buttermilk 1 Tablespoon baking powder 2 T. smoked paprika Instructions Place buttermilk in mixer and add 1 cup 

Chinese Scallion Bread

Chinese Scallion Bread

These are tender tasty breads that are easy to make and so satisfying. Print Chinese Scallion Bread Author: Chef Brad   Ingredients 1 cups (plus) white flour 3 cups brown rice flour Kosher salt 1 ¼ cups boiling water 1 tablespoon sesame oil ½ cup sliced 

Holiday Sweet Potato Orange Rolls

Holiday Sweet Potato Orange Rolls

I love a wonderful light roll and these sweet potato orange rolls are great with your holiday meal. The sweet potatoes give it a beautiful orange color. Print Holiday Orange Rolls Author: Chef Brad   Ingredients 4 cups hot milk ¾ container orange juice concentrate, reserve 

Whole Wheat Hamburger Buns

Whole Wheat Hamburger Buns

After making your own buns, it is hard to buy them at the store. Print Whole Wheat Hamburger Buns Author: Chef Brad   Ingredients 4 cups warm milk ½ cup oil 4 tablespoons brown sugar 4 eggs 2 teaspoons salt 6 cups whole wheat flour, fresh 

Whole Wheat Bread

Whole Wheat Bread

Nothing like fresh baked bread. I like a little white flour to my bread. But if you like it you can do 100% whole wheat. Print Whole Wheat Bread Author: Chef Brad   Ingredients 3 cups warm water ⅓ cup vegetable oil ⅓ cup Xagave nectar 

Quinoa Black Bean Bread

Quinoa Black Bean Bread

Nothing compares to hot bread out of the oven. Hot bread can make any meal a culinary experience. Print Quinoa Black Bean Bread Author: Chef Brad   Ingredients ¼ cup fresh ground black bean flour 1 cup hot water ½ cup sour dough starter * can 

Amaranth Orange Rolls

Amaranth Orange Rolls

Orange and the holiday season go hand in hand. Orange in bread is amazing. Print Orange Rolls Author: Chef Brad   Ingredients 1 ¼ cup scalded milk ½ cup Crisco or butter ⅓ cup sugar 1 teaspoon salt ½ cup amaranth, uncooked 1 Tablespoon dry yeast 

Farro Potato Bread

Farro Potato Bread

Farro adds the most wonderful chewy texture to breads. Print Farro Potato Bread Author: Chef Brad   Ingredients ½ cup instant potatoes ½ cube butter (maybe we should put the cup version, since not many people are familiar with this) 3 ½ cups hot water ½ 

Christmas Farmhouse White Bread with Cardamom

Christmas Farmhouse White Bread with Cardamom

Cardamom is certainly a Christmas smell to me. I love the deepness of the aroma and it has a warming effect of me. This is a great bread. Print Christmas Farmhouse White Bread with Cardamom Author: Chef Brad Serves: 2 large loaves   Ingredients 2 cups boiling 

Roasted Red Pepper Barley Bread

Roasted Red Pepper Barley Bread

Barley adds so much to the texture of breads. Print Roasted Red Pepper Barley Bread Author: Chef Brad   Ingredients 1 cup cooked barley 1.5 cups hot water ¼ cup Xagave ¼ cup oil 1 cup chopped red peppers 2 teaspoons salt 2 tablespoons yeast Bormain 

Black Quinoa Banana Bread

Black Quinoa Banana Bread

The best banana bread ever! If you can’t find black quinoa, simply use regular quinoa instead…but the black quinoa is great. Print Black Quinoa Banana Bread Author: Chef Brad Prep time:  10 mins Cook time:  1 min Total time:  11 mins Serves: 6 small loaves   Ingredients 

Whole Wheat Bread Recipe Six (2 pound loafs )

Whole Wheat Bread Recipe Six (2 pound loafs )

This recipe maxes out the WonderMix mixer, but it works great. I bake for large groups at work and 6 loaves feeds them very well. Nothing like sandwiches made on homemade bread. Print Whole Wheat Bread Recipe (6 two pound loaves) Author: Chef Brad Prep time:  

Sweet Roll Dough

Sweet Roll Dough

A sweet dough that is wonderful and light, just for the holidays. Makes the best rolls. Print Sweet Roll Dough Author: Chef Brad   Ingredients 4 cups warm butter milk 1 cups Chef Brad’s sour dough starter ¾ cup sugar or ½ cup xagave 1 cube melted 

Sweet Potato Spelt Biscuit

Sweet Potato Spelt Biscuit

This is a tender and wonderful biscuit. The combination of sweet potatoes, cream and spelt lend to a tender, moist and delicious biscuit! Print Sweet Potato Spelt Biscuit Author: Chef Brad Prep time:  12 mins Cook time:  12 mins Total time:  24 mins Serves: 24 small scone size 

Sprouted Barley Bread


Sprouted Barley Bread


Barley really adds to the texture and nutrition of the bread…Sprouted barley just pushes all that over the top! Plus, the flavor of sprouted grains is amazing. This bread can be baked in the oven or in the flat bread maker. Print Sprouted Barley Bread 

Spelt Potato Bread

Spelt Potato Bread

One of my families favorite recipes is Potato Bread, it is like cake because as soon as I make it and it is gone. Potatoes and spelt are a great combination! Print Spelt Potato Bread Author: Chef Brad   Ingredients 3 small potatoes, peeled, diced 1