New Cookie Recipe
Oatmeal Chocolate Chip Walnut Cookies
Chocolate chip cookies are the best comfort food. These are so comforting with the oat flour.
Yield: 3 dozen
Ingredients and Directions:
1 cup butter, softened
2 cups brown sugar
In mixer with cookie paddle attachment, start by creaming these together.
Add in:
1 t. vanilla
2 eggs
Continue to cream together.
Add in:
1 cup whole rolled oats
3 ½ cups freshly ground oat flour
1 t. baking soda
1 t. salt
Mix until all ingredients are combined.
Add in:
2 cups chopped walnuts
2 cups chocolate chips or 2 cups heath bar pieces
Continue to mix until well incorporated. Scoop onto parchment lined cookie sheet evenly spaced. Place in a preheated 325 degree oven and bake for 10-12 mintues.
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Thursday, September 08, 2011 |
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Best Burger Ever
Ok, I finally have a moment to share with you the experience at Sammy's Cafe in Provo. I went to lunch on Tuesday with a few of my favorite people, my nephews and Rock Permann. It was amazing. The Red Quinoa Burger is one of the best burgers I have eaten. Tender and juicy. Amazing! Sammy does it again!! If you are in the area Sammy's Cafe is a must place to go to. The food is fresh and wonderful. I love the fries and the whole slice of pie shakes are really great. I must warn you, it is a dive. But that is what makes it so charming. The building looks like it might actually fall down at any moment and the inside, well, there is really no way to descibe it, the word freaky comes to mind. Freaky in a great way that works. I love Sammy's Cafe. I love Sammy. What more can I say.
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Thursday, August 11, 2011 |
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It's Here
It is finally installed the long awaited Thermador Steam and Convection Oven. Oh my I can hardly wait to get home and start cooking. I am so thrilled. I have waited 2 years for that oven and it has finally happpened thanks to Thermador. I love them. Steam and Convection is so amazing and so easy to make amazing terrific food. As soon as I get home I am starting a Steam Oven Blog Adventure to share with the world the amazing things I can do in my steam oven.
On another great note I am off to Sammys Cafe for the Red Quinoa Burger. It is going to be great. Imagine that, a Red Quinoa Burger served at Provo's most popular Dive. I am thrilled beyond words.
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Tuesday, August 09, 2011 |
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Fusion Grain Cooking at it's Best
It is a great experience teaching. I am realizing how many still don't know what the grains are. There is so much to do and so many to teach. I am having a great time here in Utah. Tuesday night I was teaching a womens group in Ogden. Was so much fun. After the class I visited with dear friends and wondered why I live in hot Az. His garden was just like the garden I dream about. I almost cried for joy as I was given a tour of the yard, back area, fruit trees, and gardens. It was amazing. Words cannot express how wonderful it was.
Yesterday found me eating at a Popular "Dive" in Prove. Sammys Cafe. It was great. I loved the shake, made with an entire piece of coconut cream pie, or any pie you want. It was amazing. The food was fabulous and fresh. Sammy the owner is just what I look for in cafe owners, passionate for what he does and a man with a vision. I love what he is doing. The only improvement he can make is to add grains to the menu, which I have to tell he is doing next week.. He will be introducing a Red Quinoa Burger. Actually it was not hard to convince him, he was perfectly willing and you know where I will be next week for lunch. Eating the first ever Sammys Quinoa Burger. I don't know anyone else who is serving one. Like I said, the man has a vision. I will let you know how it taste and I will post pictures.
Tonight I am off to Ogden to teach at For Your Kitchen. It will be a great class. Great menu planned. Tomorrow I will be in Bountiful teaching another womens group and then Saturday I will be in Logan at the Opera. Have a great day.
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Thursday, August 04, 2011 |
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