Farro Buttermilk Flour Tortillas
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Ingredients
  • 4 cups fresh ground Farro
  • 1 cup white flour
  • ¼ cup butter
  • 2 teaspoons salt
  • 2 cups warm buttermilk
  • 1 Tablespoon baking powder
  • 2 T. smoked paprika
Instructions
  1. Place buttermilk in mixer and add 1 cup white flour, butter, buttermilk, salt, paprika, and baking powder, turn on mixer and add farro flour until dough pulls away from the sides,
  2. Knead for 3 minutes.
  3. Divide into 16 small balls.
  4. Roll out on floured surface and cook in a tortilla press or cast iron skillet.