Millet is perfect food for everyone and for breakfast you can’t beat it. Tasty and packed with protein. It stays with you and all day long you will be dreaming about the breakfast you had.
Millet Hot Breakfast Delight
Author: Chef Brad
Ingredients
- 1 cup Millet
- 2 cup water
- Pinch of Salt
- ¼ cup Xagave
- ¼ cup Coconut oil
- ½ cup Peaches, canned
Instructions
- In pressure cooker or on stove top add the water, millet, and a pinch of salt. Bring it to a boil, and then drop to a simmer. Cook for 6-10 minutes on stove top or 4 minutes in pressure cooker.
- Stir in the Xagave, and coconut oil. Serve with diced peaches on top.