Kamut Fruit Salad

Kamut Fruit Salad

I love the chewy kamut whole grain. I cook it in my Fagor Electric pressure cooker. Chilled it is great added to salads, and many other dishes.

Kamut Fruit Salad
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Ingredients
  • For the salad:
  • 2 mangos, diced
  • ⅓ cup pomegranate seeds
  • 1 apple, diced
  • 1 pear, diced
  • 6 oz blackberries
  • 1 to 2 cups Kamut, cooked and chilled.
  • ½ cup cashews
  • -
  • Dressing:
  • ½ cup lemon fish oil or lemonade flax oil
  • ½ cup xagave nectar
  • ⅓ cup white balsamic vinegar (white peach)
  • dash salt
Instructions
  1. Place all ingredients in a large bowl and toss with dressing.