Ground Turkey Quinoa Stew

by | Oct 31, 2015 | Pressure Cooker Meals in Minutes, Pressure Cooking

For a quick filling meal you can’t find a better stew.

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Ground Turkey Quinoa Stew
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Ingredients
  • 2 lbs.Fingerling potatoes or red potatoes, cut in ½ inch pieces
  • 2 cups baby carrots
  • 1 large onion chopped
  • 2 lbs. ground turkey
  • ½ lb. uncooked pasta, spirals
  • 2 large 24 oz cans of crushed tomatoes
  • 1 tablespoon crushed garlic
  • ½ cup uncooked quinoa
  • 4 cups of water
  • ¼ cup olive oil
  • ¼ cup balsamic vinegar
  • Freah rosemary and thyme, chopped
  • Salt and Pepper
Instructions
  1. Place olive oil in pressure cooker and add turkey.
  2. Saute adding garlic and onion.
  3. Cook until turkey is browned.
  4. Add all remaining ingredients and place lid on pressure cooker.
  5. Cook for 6 minutes on high.